Our ARTISANAL BREADS are ready to eat. If you'd like to get a fresh-from-the-oven experience, we recommend the following: - Preheat oven to 200 degrees. - Remove the bread from greaseproof paper. - Heat in the oven for 5-10 minutes, depending on the crustiness you prefer. - Cut into slices for serving. - Enjoy it with our selection of Artisanal Jams, Preserves, Charcuterie or Pastrami.

Our ARTISANAL BREADS are ready to eat. If you'd like to get a fresh-from-the-oven experience, we recommend the following: - Cut into slices for serving. - Drizzle with olive oil or butter. - Cook in a hot pan until toasted. - Enjoy it with our selection of Artisanal Jams, Preserves, Charcuterie or Pastrami.

Our ARTISANAL BREADS are ready to eat. If you'd like to get a fresh-from-the-oven experience, we recommend the following: - Cut into slices for serving. - Toast directly into a toaster or broiler until you reach your preferred crustiness. - Enjoy it with our selection of Artisanal Jams, Preserves, Charcuterie or Pastrami.