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Our ARTISANAL BREADS are ready to eat.

If you'd like to get a fresh-from-the-oven experience, we recommend the following:

- Preheat oven to 200 degrees.

- Remove the bread from greaseproof paper.

- Heat in the oven for 5-10 minutes, depending on the crustiness you prefer.

- Cut into slices for serving.

- Enjoy it with our selection of Artisanal Jams, Preserves, Charcuterie or Pastrami.

Our ARTISANAL BREADS are ready to eat.

If you'd like to get a fresh-from-the-oven experience, we recommend the following:

- Cut into slices for serving.

- Drizzle with olive oil or butter.

- Cook in a hot pan until toasted.

- Enjoy it with our selection of Artisanal Jams, Preserves, Charcuterie or Pastrami.

Our ARTISANAL BREADS are ready to eat.

If you'd like to get a fresh-from-the-oven experience, we recommend the following:

- Cut into slices for serving.

- Toast directly into a toaster or broiler until you reach your preferred crustiness.

- Enjoy it with our selection of Artisanal Jams, Preserves, Charcuterie or Pastrami.