Mussels in Sea Curry

Mussels in Sea Curry

SKU: AP015
₱195.00Price
100 Grams

Mussels in South East Asian curry is Deli by Chele’s interpretation of South East Asia-Philippines. Taking shared flavors from our culinary neighbors, while highlighting the familiar local flavor of mussels. Rich coconut milk infused with harmonious notes of coriander seeds, cardamom, and turmeric. The journey concludes with the unique aromas of cilantro and Kefir lime. 

  • INGREDIENTS

    Sorsogon Mussels, Coconut Cream, Shallots, Garlic, Ginger, Turmeric, Coriander seeds, Cardammom, Curry Leaves, Kefir Lime Leaves, Brown Sugar and Salt. All Natural. No artificial preservatives, additives or coloring.

  • REDISCOVERED TRADITIONS OF BLACKBEARD

    Before Blackbeard became infamous for his pirate exploits, he was a master skipper of  the sea navigating across the world. Deli by Chele takes on his sense of adventure in our rotation of sustainably-sourced, local mussels prepared in international flavors through artisanal techniques.

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