A superfood that is readily available in every household in the Philippines, the moringa or malunggay, adds that depth of nutrition, flavor and comfort to the spongy cloud of buttery goodness of an artisanal brioche.
Flour, Butter, Sugar, Eggs, Malunggay, Basil, Cashew Nuts, Salt and Yeast. All Natural. No artificial preservatives, additives or coloring.
Bread making, one of the oldest culinary techniques, marked the beginning of the budding relationship of humankind with agriculture. Various breads further indicated the melding of different cultures over time. Breads are indeed living proof of our human evolution and our intimate relationship with our environment.